It’s easy to make these crave-worthy Copycat Fried Pickles at home!
Author: Jessica McCoy
Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Yield: 4 servings
INGREDIENTS
- For the dip:
- 1/4 cup mayonnaise
- 1 tbsp horseradish
- 1 tbsp ketchup
- 1/4 tsp Cajun seasoning
- For the pickles:
- Vegetable oil
- 1/4 cup flour
- 1 tsp Cajun seasoning
- 1/4 teaspoon oregano
- 1/4 teaspoon basil
- 1/8 teaspoon cayenne pepper
- Kosher salt
- 2 cups dill pickles, drained and sliced
INSTRUCTIONS
- Preheat oil to 375 degrees.
- In a small bowl, mix all the dip ingredients. Set aside.
For full instructions you can go to : https://allshecooks.com
