Your family's favorite food and drink !
English Toffee
prep time 10 MINUTES cook time 10 MINUTES additional time 1 HOUR total time 1 HOUR 20 MINUTES
English Toffee is a classic holiday candy: buttery candy poured over almonds, topped with milk chocolate and walnuts. Make it in a brownie bite pan to get the cutest toffee bites – perfect for gifting!
Ingredients
1/2 cup unsalted butter
1/2 cup margarine
1 cup granulated sugar
1/4 tsp kosher salt
1/2 tsp vanilla extract
12oz milk chocolate, melted
1 cup unblanched whole almonds
1 cup finely ground walnuts
Instructions
1.On a foil lined baking dish (11x7)- or in a silicone brownie bite pan (with 24 bites)- arrange almonds in a single layer. Set aside.
2.In a heavy pan, combine butter, margarine, sugar, salt, and vanilla extract.
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